Nutrition Services
Free and Reduced Lunch Application Information
In accordance with federal regulations, meals are available for free and reduced rates to families that apply and qualify. Directions in left navigation menu.
In accordance with federal regulations, meals are available for free and reduced rates to families that apply and qualify. Directions in left navigation menu.
Lunch Meal Prices
$2.85 Elementary (1 milk included)
$3.00 Middle School (1 milk included)
$3.10 High School (1 milk included)
$5.25 Adult/Guest/Second Meal
$3.15 Adult/Guest/Second Breakfast
$1.00 ~ A la carte/Extra Milk
$.40 ~ Reduced Lunch
Fruit, veggies, & milk offered with every meal!
REMINDER -- BREAKFAST IS PROVIDED TO ALL STUDENTS FREE OF CHARGE
Lunch Payment Information
Lunch account balances will roll over to the next school year. Students graduating at the end of the school year will receive a refund for any remaining balance.
Funds may also be transferred to a sibling’s account with a written request or a phone call from a parent or guardian to the Child Nutrition Office.
For questions about refunds, please email [email protected] or call 208-454-9614. Refunds typically take about one month to process.
Payments can be made using one of the following methods:
- Cash or check at the school (Make Checks payable to Vallivue Food Service)
- Call Food Service Office (208) 454-9614 and make a debit or credit card payment over the phone (convenience fee will be charged)
- Go to Infinite Campus Parent Portal, on the left Click Food Service to make an online debit or credit card payment (convenience fee will be charged)
Infinite Campus Parent Portal is a great way to manage your students' account. You can deposit lunch money, check balances, and view account activity. You can also set up negative account balance reminders via texts, phone calls, and/or emails. This can be done in the contact preference tab. Simply check the general notification box.
Nutrition Services Staff
Cricket Fuhriman - Child Nutrition Director
Kelli Randolph - Director Assistant
Kelli Randolph - Director Assistant
Kimberly Barton - Bookkeeper
Kassi Chadwick - Free & Reduced Clerk

FOOD SERVICE CONTACT
Phone: (208) 454-9614
This Institution is an equal opportunity provider.